Chai.
Açaí.
That’s it.

An Austin pop-up doing two things obsessively well — with more varieties than any menu this short has a right to.

An iced chai latte with star anise beside a purple açaí bowl topped with banana, berries, kiwi and granola, on a wooden table against a saffron wall
no bananas were blended

100% açaí in the base. Seriously.

No banana, no apple juice, no mystery fruit blend stretching it out. Just thick, dark, authentic açaí — the toppings are where the fun happens.

Be first in line.

Drop your email and we’ll tell you where and when we pop up first.

You’re on the list ☀ We’ll email you before opening day.